On the Menu: In the mood for seafood? Head over to The Fish Market where fresh is the word of the day

By Kelley Carlson
Patrons of The Fish Market restaurant in Solana Beach seem to be hooked on the fresh catch offered daily. Whether it’s in the retail market or in the dining area, there’s something for everyone — from species in season to locally caught varieties like swordfish.

For the entire story, click on:

http://www.lajollalight.com/2011/10/28/in-the-mood-for-seafood-head-over-to-the-fish-market-where-fresh-is-the-word-of-the-day/

For the recipe, visit:

http://www.lajollalight.com/2011/10/28/on-the-menu-recipe-the-fish-market’s-garlic-prawns/

Related posts:

1. Roppongi is ready when you are with fresh, exotic fare in La Jolla
2. Seafood lovers: Add this advice to your fish list
3. The Fish Market bar remodel complete
4. The Fish Market Del Mar offers crustacean seminar
5. Del Mar Farmers Market celebrates 25 years

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Posted by Staff on Oct 29, 2011. Filed under Food. You can follow any responses to this entry through the RSS 2.0. You can leave a response or trackback to this entry