Carmel Valley chef showcases French delicacy at Williams Sonoma event Feb. 10

Carmel Valley resident Grace Abdo, chef and founder of La Reine des Macarons (in French, “The Queen of Macarons”) will feature her gourmet, gluten-free food delicacy at Williams-Sonoma in Fashion Valley mall located at 7007 Friars Road in San Diego on Sunday, Feb. 10, from 1-3 p.m.

In celebration of Valentine’s Day, Chef Abdo will offer heart-shaped macarons for sale with a portion of proceeds donated back to the non-profit organization, Hospice of the North Coast. The event will include: a chocolate ganache-making demonstration, samples of freshly made chocolate and three separate opportunity drawings to win a box of six macarons, eligible through point of purchase (individual macarons or boxes of six).

The family-friendly event is free and open to the public. A portion of all proceeds from macaron sales will be donated to assist Hospice of the North Coast provide fully-integrated care services for patients seeking a peaceful end-of-life experience and bereavement education for family members. www.hospicenorthcoast.org.

For additional information, visit www.lareinedesmacarons.com, email grace@lareinedesmacarons or call (858) 243-4570.

Related posts:

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  2. Carmel Valley chef opens San Diego’s first pop-up restaurant
  3. Chef, artist create event
  4. No meal over 475 calories is the premise of Carmel Valley chef’s new UTC restaurant
  5. Special Taste of Piazza Carmel event to be held in Carmel Valley

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Posted by Staff on Feb 10, 2013. Filed under Food. You can follow any responses to this entry through the RSS 2.0. You can skip to the end and leave a response. Pinging is currently not allowed.

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